why you'll love it
- deeper color, more antioxidants — the red-purple variety contains higher betalain concentrations than standard red-pink dragon fruit, delivering more antioxidant power per serving.
- 100% pure — nothing added. no preservatives, no fillers, no added sugars. just dragon fruit.
- pre-cut & ready — no chopping, no prep. use straight from the pouch for smoothie bowls, smoothies, or snacking.
- pairs perfectly with acai — blend with acai pure for a nutrient-dense superfruit bowl with stunning natural color contrast.
how to prepare
1
for smoothie bowls — run the sealed pouch under warm water for 30 seconds. add cubes to your blender with a fresh banana & coconut milk. blend until smooth, scoop into a bowl, & top with granola & fresh fruit.
2
for smoothies — blend cubes with mango, pineapple, & coconut water for a vibrant tropical drink.
3
as a snack — let thaw at room temperature for 10 minutes & eat cubes directly — refreshing, naturally sweet, & low calorie.
pro tip: blend with acai pure pouches for a superfruit bowl with maximum nutrition & stunning red-purple color. the mild sweetness of dragon fruit naturally balances acai's earthy tartness — no added sugar needed.
product details
- variety: hylocereus costaricensis (red-purple dragon fruit)
- pack size: 500g loose frozen dragon fruit cubes
- ingredients: 100% pure red-purple dragon fruit
- origin: vietnam
- certifications: kosher, dairy free, gluten free, vegan
- storage: keep frozen at 0°f (-18°c) or below
- shelf life: 18 months frozen. once thawed, use within 24 hours — do not refreeze
nutrition highlights
- betalains — powerful antioxidant pigments that give the fruit its deep red-purple color, also found in beets.
- folate (vitamin b-9) — supports cell function & tissue growth.
- vitamin c — boosts immune system & collagen production.
- iron — aids oxygen transport throughout the body.
- magnesium — supports muscle & nerve function.
- calcium — promotes bone health.
- potassium — helps regulate blood pressure.
- dietary fiber — supports digestive health.
frequently asked questions
most dragon fruit is hylocereus polyrhizus — the standard red-pink variety. we use hylocereus costaricensis, the deeper red-purple variety, which has a more intense color, sweeter flavor, & higher concentration of betalains — the antioxidant pigments also found in beets.
the red-purple variety has a mildly sweet flavor similar to kiwi & pear with subtle berry notes & a slightly deeper, richer taste than common white or pink varieties.
run the sealed pouch under warm water for 30 seconds to partially thaw. add cubes to your blender for smoothies, arrange on top of acai or coconut bowls for color contrast, or let thaw for 10 minutes to eat as a snack. no chopping or prep required.
our dragon fruit is 100% pure red-purple dragon fruit sourced in vietnam with zero additives, preservatives, or added sugars. it is not usda organic certified, but nothing is added to the fruit at any stage.
each pouch contains 500g of loose frozen dragon fruit cubes — enough for approximately 3–4 smoothie bowls or 5–6 smoothies depending on your recipe.
absolutely. red-purple dragon fruit pairs exceptionally well with acai for both flavor & visual appeal. the deep purple-red color creates stunning contrast against acai, while the mild sweetness balances acai's earthy flavor.
dragon fruit pouches stay fresh for up to 18 months when stored at 0°f or below. once thawed, use within 24 hours & do not refreeze.
yes. visit our wholesale page for case pricing, minimum order quantities, & distribution details.
hand-picked and flash frozen at peak freshness
