An 8 oz portion of smooth, ready-to-eat acai in a 16 oz pint, filled halfway so there is room for your toppings right in the cup. Peel the lid, add what you like and eat it straight from the pint.
8 ozOf acai in a 16 oz pint
0 minOf prep, straight from the freezer
24 moFrozen shelf life
½Full by design, so your toppings fit
Format
16 oz pint filled with 8 oz of acai, 1 serving
Price online
$8.99 a pint. Case of 8 for $64.99, about $8.12 a bowl
Prep
None. Peel the lid, add toppings, eat from the pint
Storage
Keep frozen at 0°F (-18°C) or below. Eat within 24 hours once thawed
Ingredients
Organic acai, filtered water, raw cane sugar. Under 1% tara gum, guar gum, citric acid, salt
Sweetness
Lightly sweetened with raw cane sugar, so it works with sweet or neutral toppings
Made in
Our SQF Level 2 certified facility in Greenville, South Carolina, with acai from the Brazilian Amazon
Room for toppingsAcai from the AmazonPacked in the USAOne pint, no dishes
Why you'll love it
Ready to topHalf-filled by design. Peel the lid and add your toppings right in the pint, no separate bowl needed.
Zero prepNo blender, no tempering, no cleanup. It is ready straight from the freezer.
Organic acai from the AmazonMade with wild-harvested acai from the Brazilian Amazon. The acai is USDA Organic.
Your bowl, your wayA simple base, so you choose every topping and how sweet the finished bowl gets.
How to prepare
1Take it from the freezerNo thawing or tempering needed.
2Peel the lidThe pint is filled halfway, leaving space for your toppings.
3Add your toppingsGranola, fresh fruit, honey, coconut flakes, nut butter, whatever you like, right in the pint.
4Eat and enjoyStraight from the container with a spoon. One container, zero cleanup.
Suggested toppings
Granola
Sliced banana
Strawberries
Blueberries
Coconut flakes
Almond butter
Honey
Chia seeds
Pro tip: Let the pint sit on the counter for 2–3 minutes if you like a softer texture. Straight from the freezer is firmest, which is ideal under warm toppings like honey or heated granola.
Ways to enjoy it
One pint, a few good ideas.
Classic acai bowlGranola, banana, berries and a drizzle of honey.
Nut butter bowlAlmond or peanut butter, sliced banana and chia seeds.
Ombre bowlHalf acai, half dragon fruit base for a purple and pink bowl.
Quick smoothieBlend with a splash of milk or juice when you want to drink it.
Storage and handling
0°FIn the freezerOr below (-18°C). Keeps up to 24 months.
2–3 minOn the counterOptional, for a softer texture before topping.
24 months frozen shelf life from the manufacture date
24 hours to finish it once thawed
16 oz pint with an 8 oz fill
Ingredients
Seven ingredients. Nothing hidden.
1
Organic acaiAcai pulp and filtered water, wild-harvested in the Brazilian Amazon. The acai is USDA Organic, certified by SCS Global Services.
2
Filtered waterKeeps the texture smooth and spoonable.
3
Raw cane sugarA little sweetness, and it keeps the base creamy instead of icy.
4
Tara gum and guar gum less than 1%Plant-based gums that keep ice crystals from forming.
5
Citric acid less than 1%A touch of acidity to keep the flavor fresh.
The finished product is not certified organic as a whole; the organic certification covers the acai.
Frequently asked questions
No. The Acai Smoothie Bowl Base is ready straight from the freezer. Peel the lid, add your toppings and eat. No blending, no thawing, no cleanup.
On purpose. The empty space is for your toppings, so you can build the bowl right in the pint and skip the dishes.
Our ready-to-eat bowls have chopped nuts and almond butter or hazelnut cocoa spread swirled into the acai, so there is nothing to add. This base is just the acai, with room for your own toppings.
Our acai pure and acai + guarana pouches are made for blending, so you need a blender and some liquid. This base is pre-blended and ready to eat from the freezer.
Lightly, with raw cane sugar. It also has less than 1% tara gum and guar gum, which keeps it creamy instead of icy. For zero added sugar, our acai pure pouches are unsweetened.
The acai in this product is USDA Organic certified. The finished product is not certified organic as a whole. It is dairy free, gluten free and vegan, and OU Kosher certified.
Our acai is wild-harvested in the Brazilian Amazon. The bases are made in our SQF Level 2 certified facility in Greenville, South Carolina.
Yes, though it is made for bowls. For blended smoothies, our acai pure or acai + guarana pouches blend more easily with liquid.
A single pint is $8.99. A case of 8 is $64.99, which works out to about $8.12 a bowl.
24 months from the manufacture date at 0°F or below. Once thawed, eat it within 24 hours.
We ship frozen in dry ice to the lower 48 states and Washington, DC. Orders have a $50 minimum, shipping is $12.99 under $99, and it is free at $99 and up.
Yes. Subscribe & Save takes 10% off, and you choose how often it ships.
Yes. Businesses can order cases direct with no minimum on our wholesale page, or through Sysco and UNFI nationally and Driscoll Foods and Jamac Frozen Foods regionally.
